DIG IN

Every summer from late June to early Fall, I pick up addictively delicious Palisade peaches (and plums, apricots, pears and sweet corn) at a fruit stand pitched near the gas tanks at Roaring Fork Valley Coop in nearby Carbondale. The Coop is my year-round go-t0...

“When the sun is shining I can do anything; no mountain is too high, no trouble too difficult to overcome.”  Wilma Rudolph Realizing there are some mountains too high for me and some troubles beyond my control, the sun is still shining so… BRING ON SUMMER Grilled...

Last Tuesday a friend who lives in Mountain Valley, an East Aspen area that shares its space with wildlife habitat, called, “Hey Mary,” she said, “Can you come pick me up? There’s a moose in my front yard and I can’t get to my car.” Honestly, Readers, this is a call...

My daughter, Melissa, has always said the best thing we do together is laugh. That premise was to be truly tested after I finally scheduled Total Knee Replacement surgery for mid-April. When I called to tell her, she replied, “ So I’ll come for two weeks to take care...

“Lá Fhéile Pádraig sona duit!” Or, as we say in English, “Happy St. Patrick’s Day to you.” This week I pulled up my tried-and-true soda bread recipe, delicious in its own unforgettable way. I always wonder why I bake it only once a year. It’s especially necessary this...

Few of us can ignore or not be affected by the news coming out of Ukraine right now. Dark moments like these challenge us to remember once again who we are and what we can endure and refuse to tolerate. JUST MAKING IT PERSONAL..... My friend Ardyth was a Fulbright...

Before Tom Sawyer, before Huckleberry Finn, when Mark Twain was an underpaid wanna-be newspaper reporter, he found himself in Hawaii. In 1866 at just 31 years of age, The Sacramento Daily Union sent him on assignment to the Sandwich Islands, present-day Hawaii. He...

Did anyone besides me need a nudge into 2022? If only we’d had a Trailer like the movies with some teasers as to what’s ahead. I’ve always trusted that I can bloom where I’m planted, make the best of any situation. Right now the situation is 2022, we’re in it, let’s...

Last week I flew to Hawaii, scooting out of Aspen just before snow, snow and more snow. Maui will be my sunny slice of paradise until mid-February. For seven years I’ve traveled solo every winter, sharing those journeys, hits and misses, with you.  Blackened Mahi...

How was your Thanksgiving? If happiness is homemade, I hope your plate was loaded with memorable, familiar food and gratitude for it. While my family was celebrating in four different places last Thursday, we all went to bed well-fed, warm, safely in our homes/dorms...

MAPLE-BROWN BUTTER-PUMPKIN LOAF with CINNAMON BUTTER In today’s post we’re going to skip the tricks, not even begin a conversation and just concentrate on the treat. With apologies to other pumpkin bread recipes, it’s time they step aside. Why is this pumpkin loaf so...

Saturday morning I received a FaceTime Call from Emma, my college junior. “Hi Gramma, I just called to see how you’re Celebrating You today?” Believing I was Celebrating Me by opting out of applying make-up, forgetting to comb my hair and on my 3rd cup of very dark...